コース詳細
Private rooms, perfect for entertaining clients, seasonal course menu for 7000 yen: simmered golden snapper and 150 minutes of all-you-can-drink premium local sake (10 varieties).

7000 yen(税込)
- 9品
- 2名~
- 飲み放題あり
This includes all 50 types of local sake and authentic shochu.
This recommended course features only fresh, seasonal ingredients.A wide selection of local sake is included.You can omit the local sake and change it to steak.
コースメニュー
This course features seasonal ingredients.The menu changes daily.Our sashimi comes from Toyosu Market and includes sea bream, golden snapper, gurnard, sea bass, flounder, flathead sea bream, and grunt.
Seasonal salad
A selection of thick-cut seasonal sashimi chosen by our expert connoisseur.
Today's gem
Deluxe tempura assortment
Steamed seasonal vegetables and aged wine-fed pork
Yamato pork roast pork
Braised daikon radish and golden snapper
Bowl
Soba noodles to finish the meal
飲み放題メニュー
- Kirin Ichiban Shibori draft beer, non-alcoholic beer
·sour
Lemon sour, grapefruit sour, mango sour, tomato sour, Otoko Ume sour, rosehip sour, kiwi sour, black vinegar honey sour, apple cider vinegar sour, ponzu sour, frozen sugar-free lemon sour, Amaou strawberry sour
· Shochu
· Wheat shochu, potato shochu
·wine
· Red wine, white wine
·Fruit wine
・Plum wine, apricot wine
·Sake
・10 different types of sake are available daily, including Sharaku, Urakasumi, Mansaku no Hana, Tengumai, Hidaka-mi, Hakkaisan, Kotobuki Mankame, Nihonto, Ichinokura, Nanbu Bijin, and Senkin, depending on availability.
·Soft drink
Orange, Oolong, Green Tea, Jasmine Tea, Ginger Ale
·whiskey
・Four types of highballs and more
·Non-alcoholic cocktails
Saratoga Cooler, Shirley Temple, Orange Mango
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours 30 minutes
- 予約締切
- Until 21:00 2 days before your visit date
2026/10/01 更新

