Private room, business entertainment course 10,000 yen A5 rank steak, boiled red sea bream 150 minutes Expensive and delicious local sake all-you-can-drink course

Course details

Private room, business entertainment course 10,000 yen A5 rank steak, boiled red sea bream 150 minutes Expensive and delicious local sake all-you-can-drink course

10000 yen(Tax included)

10items
2-24persons

All-you-can-drink available: A total of 50 varieties including local sake and authentic shochu

This is a recommended course using only fresh, seasonal ingredients.Drinks include a variety of local sake.

Course menu

This is a course using seasonal ingredients.The course content changes daily.

1 Seasonal Salad

2. Grilled fatty marinated mackerel

Assortment of 3 seasonal sashimi

4. Deluxe Tempura Platter

Steamed seasonal vegetables and Kagoshima yuzu pork

6. Expensive and delicious A5 rank domestic beef steak

7. Simmered red snapper and radish

8. Steamed clams in sake

9. Hokkaido soba noodles

10 Dessert

All-you-can-drink menu

·beer
・Kirin Ichiban Shibori draft beer, non-alcoholic beer
·sour
・Lemon sour, grapefruit sour, mango sour, tomato sour, ume plum sour, rosehip sour, cucumber sour, black vinegar and honey sour, apple vinegar sour, blueberry black vinegar sour, honey and yuzu sour
· Shochu
・Tominohousan, quite good
·wine
· Red wine, white wine
·Fruit wine
・Plum wine, apricot wine
·Sake
・10 types including Urakasumi, Mansaku Flower, Black Dragon, Hidakami, Hakkaisan, Sumangame, Japanese Sword, Ichinokura, Sharaku, Nanbu Beauty, AKABU, etc.
·Soft drink
・Orange, grapefruit, cola, ginger ale
·whiskey
・4 types of highballs and more

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours 30 minutes

Reservation deadline: Until 12:00 2 days before your arrival date

Confirm availability / make reservation for this course

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2025/03/29 update