Course details

Private room banquet Seasonal course 6,000 yen 150 minutes Tohoku support local sake 8 types all-you-can-drink course "Full of delicious fish"

Private room banquet Seasonal course 6,000 yen 150 minutes Tohoku support local sake 8 types all-you-can-drink course "Full of delicious fish"

6000 yen(Tax included)

  • 9items
  • 2persons-
All-you-can-drink available

A total of 50 varieties including local sake and authentic shochu

This is a recommended course using only fresh, seasonal ingredients.Drinks include a variety of local sake.The contents may change depending on the stock situation.

Course menu

This is a course using seasonal ingredients.The course content changes daily.

Seasonal salad

Assortment of thickly sliced seasonal sashimi selected by experts at Toyosu Market

Thick, natural raw conger eel and giant shrimp tempura from Nagasaki served with rock salt

Steamed vegetables and Kagoshima yuzu pork

Roasted Spanish chestnut pork

Delicious whole oven-roasted squid with liver sauce

Specialty: Grilled fatty marinated mackerel

Clams steamed in sake

Soba to finish

All-you-can-drink menu

·beer
・Kirin Ichiban Shibori draft beer, non-alcoholic beer
·sour
・Lemon sour, grapefruit sour, mango sour, tomato sour, ume plum sour, rosehip sour, cucumber sour, black vinegar and honey sour, apple vinegar sour, blueberry black vinegar sour, honey and yuzu sour
· Shochu
· Potato, wheat
·wine
· Red wine, white wine
·Fruit wine
・Plum wine, apricot wine
·Sake
・Tengu Dance, Urakasumi, Mansaku Flower, Black Dragon, Hidakami, Hakkaisan, Sumangame, Japanese Sword, Ichinokura, Kuniki, Reverse Blade Sword, etc.
·Soft drink
・Orange, grapefruit, cola, ginger ale
·whiskey
・4 types of highballs and more
·Cocktail
・Cassis, gin, Smirnoff, etc.
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours 30 minutes
Reservation deadline
Until 18:00 the day before your visit

2025/03/29 update